Hospitality

Raiders Hospitality

Match day entry
Match day programme
Two course lunch with tea & coffee
Prematch Q & A

Season Ticket Holder £20.00
Member £28.00
Non Members £32.00

Wine can be purchased separately at a discounted rate of £10 per bottle and pre ordered before the day of the fixture.


Match Day Sponsorship

Hospitality, prematch meal and wine for 10 guests
Advertisement throughout the two weeks before fixture via club social media platforms
Hand out man of the match awards
Ball signed by Raiders man of the match
PA announcements throughout fixture

£750 + vat


Lunch Sponsorship
Hospitality, prematch meal and wine for 8 guests
Advertisement throughout the week before fixture via club social media platforms
Hand out man of the match awards
PA announcements throughout fixture

£500 + vat


2018-2019 PACKAGE

Members Entry and Lunch Season Ticket
£360 covers entry and lunch to all 15 home fixtures

Non Members Entry and Lunch Season Ticket
£440 covers entry and lunch to all 15 home fixtures



After very positive feedback Worthing RFC will be again partnering with Nineteenth Catering for the league lunches in season 2018 / 2019.

 Please also note enquiries and bookings will now be made using clublunch@worthingrfc.com or 01903 784706

Menu Choices

15th September V Redruth

Belly Pork with Cider Sauce, Lemon Tart

 

29th September V Birmingham and Solihull  

Chicken and Ham Pie, Pavlova 

 

                            13th October V London Irish Wild Geese                         

Blade of Beef, Apple Strudel

 

27th October V Old Albanians   

Braised Shoulder of Lamb, Chocolate Mousse 

 

28th October V Tonbridge Juddians

Chicken and ham pie, chocolate mousse 

 

17th November V Barnes   

Roast Beef   & Yorkshire Puddings, Fruit Crumble

 

1st December V Tonbridge Juddians  

Venison Sausage Casserole, Treacle Tart

 

                                      15th December V Dings Crusaders                                        

Chicken, Mozzarella, Leeks & Bacon, Sticky Toffee Pudding

 

22nd December V Guernsey

Traditional Christmas Lunch

 

12th January V Clifton

Pork Steak with Cream Calvados Sauce, Chocolate Brownies

 

26th January V Canterbury

Highland Roast Beef, Cranachan

 

9th February V Henley

Chicken and Ham Pie, Apple Crumble

 

2nd March V Bury St Edmunds

Steak and Ale Pie, Lemon Tart

 

23rd March V Redingensians

Lamb Hotpot, Fruit Crumble

 

6th April V Old Redcliffians

Belly of Pork with Cider Sauce, Treacle Tart

 

27th April V Taunton

Roast Beef & Yorkshire Puddings, Pavlova

 

Seasonal vegetarian option is available on request

Any of the desserts can be substituted for cheese and biscuits

Coffee and Tea included

 

Any cancellations 3 days before the fixture and on the day will still be charged full price.